Experience the heart and soul of Chiang Mai through its delectable Northern Thai cuisine on this full-day tour. Dive headfirst into the city's diverse flavors while embarking on a culinary journey that's as delicious as it is unforgettable.

Begin your adventure with a lively visit to a local market, where you'll uncover the vibrant ingredients that will bring your dishes to life. Our culinary expert will guide you through the bustling stalls, ensuring you're well-equipped for your culinary escapade.

In the kitchen, unleash your inner chef as you whip up three tantalizing Thai dishes, including the renowned Khao Soi, a coconut curry noodle soup that has captured the hearts of food enthusiasts worldwide. Don't miss out on creating Tom Kha Gai, celebrated as one of the world's finest soups, and the iconic Mango Sticky Rice!

After satisfying your culinary cravings, we'll whisk you away to Wat Chai Mongkol Pier, passing by the picturesque Wat Chai Mongkol Temple. Here, you'll hop aboard a traditional scorpion-tailed boat for a leisurely cruise along the Mae Ping River.

Take in the tranquil atmosphere and views before heading back to your accommodation via tuk-tuk.

Meeting point
Hotel pick-up from all major areas in Chiang Mai within 2 km (5km for Private Tour) from the Thapae Gate, and the surrounding areas of the Old City Wall in Chiang Mai Province including Chang Klan Road, Thapae Road, Wualai Road in zones of the Night Bazaar, Ton Lam Yai Market, and Kad Luang. 

Duration
9 hours


Inclusions: 
Lunch
Water
Hotel pick-up and drop-off for selected hotels
Air-conditioned transportation
Boat Ride
Guide


Important Info: 
N/A


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Starting point: ADDRESS - location.Description, Chiang Mai, Thailand - (Longitude: 0.000000, Latitude: 0.000000)

Inclusions: 
 
Lunch
Water
Hotel pick-up and drop-off for selected hotels
Air-conditioned transportation
Boat Ride
Guide
 


Exclusions: 
  


Important Info: 
N/A